Plate of Africa is an African restaurant that specializes in the diverse
cuisines found throughout the African continent, through an entirely
plant-based menu.
About
We celebrate the culinary history found throughout Africa, recrafted into modern, health-conscious dining. Our dishes can be found throughout the continent, and include North, South, East, and West African cuisine.
We commit ourselves to a high standard of culinary excellence, and invite you to experience the vast flavors that Africa has to offer. Many ingredients used in the creation of our dishes are directly shipped from the continent itself, prioritizing excellence without compromise
Who Founded
Plate of Africa was founded to celebrate
Africa’s rich culinary heritage through a
modern, plant-based approach. Created
by passionate chefs and cultural
advocates, it combines authentic flavors,
sustainable practices, and innovation to
honor the continent’s vibrant traditions
and diverse cuisines.
$50.42
John Wellberg
@poa
John Wellberg
@poa
John Wellberg
@poa